Pork Chop Baked with Apple and Sweet Potato

Pork Chops are a funny thing to me. I don't have many recipes that make them moist. I did discover this one, and it is my new favorite pork chop recipe:

1 lean boneless pork loin

1 medium sweet potato

1 medium apple

Preheat oven to 350

Slice the sweet potato thinly. Quarter, core, and slice the apple into eight pieces.

On a large piece of foil, layer sweet potato slices, pork chop, and then apple slices. If desired (I desire), sprinkle with cinnamon, salt, and pepper (I just do cinnamon)

Wrap well and bake for 40 min. (That's what the directions say, but I usually have to bake for 1 hr)

LOVE, LOVE, LOVE IT! This is my "I don't have time to cook" meal. I can get it all ready the night before if I need to and then dinner is ready to be cooked the next day.